Ingredients
- 4 Eggs
- 1-2/3 C. Sugar
- 1C Vegetable oil
- 1 16 oz. Can Pumpkin
- 2 C Flour
- 2tsp Baking Powder
- 2 tsp Cinnamon
- 1 tsp Salt
- 1 tsp Soda
- 3 oz Cream Cheese
- 1//2 C. Butter softened
- 1 tsp Vanilla
- 2 C Powdered sugar
Beat Eggs,sugar, oil and pumpkin till fluffy in mixer
Stir the flour,baking powder, cinnamon, salt & soda together in bowl
Fold in the flour mixture to pumpkin after mixing it with fork
Spread the batter in greased/floured pan 9x13
Bake at 350 degrees for 40 minutes, remove and let cool
Cream Cheese frosting
Mix softened butter, cream cheese and vanilla, then add in the powdered sugar
Spread over Pumpkin bars when totally cooled
Optional: Sprinkle top of cream cheese with sprinkles
Happy Autumn,
Laura
Optional: Sprinkle top of cream cheese with sprinkles
Happy Autumn,
Laura
This house smells so amazing. Thanks :-) love the pics-Who was your photographer? HEE HEE
ReplyDeleteHa Linda,
ReplyDeleteYou were my photographer. Thanks, somehow you made me look ok.
Looks good and not too difficult.
ReplyDeleteJoyce
http://joycelansky.blogspot.com
Sounds wonderful! Can't wait to try it!!!
ReplyDelete