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Monday, October 31, 2011

2011 Jack O Lantern Haven

Happy Halloween to all the girls and boys in Halloween Land. Come and enjoy a Jack O Lantern show with all the ghosts and goblins.

Dinner Menu for tonight


Meatloaf Brains


2 pounds hamburger with
2 Cups Spaghetti noodles
3 tbsp Worcestershire Sauce
One Cup cubed Colby Jack Cheese
dash salt and pepper and Italian seasoning and garlic powder
2 pieces of bread torn in pieces
1/4 c BBQ sauce
1 /2 Chopped Onion (Optional)
1 egg
2 TBSP bread crumbs
1/4 c milk
Mix all ingredients and shape into a bread pan
Bake at 350 degrees for one hour


Serve with Green Ghoul Fingers- Can green beans











Happy Halloween to all my Ghoul Friends.......





Wednesday, October 26, 2011

Tuesday, October 25, 2011

Witchy Woman- for Monday Madness in BFF

Yes, Halloween is only five days away. In my writing group on Monday Madness we are to bring forth some inspiration that comes from the prompt, "Witchy Woman"
In Good Halloween Fashion, I have made a family halloween video for you to laugh with... You can make one too. Just click link and you will laugh your head off.  Waaaaa
http://sendables.jibjab.com/add_ecard_message/231176058


Let me share a song I learned when I was in first grade with you.........


"Witches, pumpkin heads and black cats, scary spooks and black bats, Oh it's Halloween
Witches, pumpkin heads and black cats, scary spooks and black bats, Oh it's Halloween


Halloween night is a night where fearful things are seen
Look Out     look Out
Look Out     look Out
Look Out, it's Halloween~~~~

Taco Tuesday- Tasty Tuesday

"Taco Tuesday on a Tuesday"....... My sis and I used to say this at college when we went out for taco's. Now we have taco night at home and love it. We call it a fiesta and add a wide variety of fixings to the taco's.

Ingredients
  • 1/2 Cup Shredded Lettuce
  • Can green and black olives
  • 1 Onion
  • 2 C shredded cheese
  • Can re fried beans
  • 1 Pound browned ground beef
  • 1 bag taco seasoning
  • 1/3 c water
  • Taco Shells and Tortilla's
  • 2 C tomatoes
  • 1 C sour cream
  • Peach or Mango Salsa
  1. Brown the burger, drain and add seasoning and water.  Heat while chopping the veggies. 
  2. Chop all Vegetables
  3. Warm Taco's in oven for five minutes
  4. Drain all olive cans 
  5. Dollop sour cream in bowl
  6. Use Taco holder as shown in my picture above and  below if you have one. (if not, use bowls for all)
Fill taco with cheese, burger, veggies and fix ins.  Enjoy








Wednesday, October 19, 2011

Wordless Wednesday-Scare Crow Man

Rhubarb Apple Crisp Surprise


Ingredients
  • 4 C Rhubarb Chopped
  • 3 Apples peeled, cored, chopped
  • 1/2 tsp Cinnamon
  • 3 Tbsp Orange Juice
  • 1C Sugar
  • 1Tbsp butter pieces 
Mix this in a bowl and set aside
Next in a mixer
  •  Mix 6 Tbsp melted butter
  • 1 Tsp baking soda
  • 1 C flour
  • 1/8 tsp salt
  • 1/2 C Brown Sugar
  • 3/4 C Oats
  • 1 pkg caramel
Mix top ingredients in first bowl with fork and spread in a greased floured glass 9x13 baking pan
Take blended mixture of second bowl and drop on top evenly with hands
At thirty minutes add drizzle the caramel on top 
Bake for 45-55 minutes or until fruit is bubbly
Eat hot or cool with dollop of ice cream  and or whipped cream